Roasted Spiced Cauliflower

Ingredients:

2 tbsp olive oil

1 tsp coriander seeds

1 tsp cumin seeds

1 tsp curry powder

1 tsp turmeric powder

1 large head cauliflower,chopped into 1 inch florets

teaspoon finely grated ginger

1teaspoon finely grated lemon zest

Method:

Preheat the oven to 250c

In a bowl mix the spices with the oil and add the cauliflower. Toss to coat the cauliflower evenly then lay the pieces on a baking tray. Roast in the oven for 10-15 minutes until crispy round the edges. Serve in a bowl with a sprinkle of ginger and lemon zest